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Khinkali (Georgian: ხინკალი /ˈxinkali/ listen , sometimes Romanized hinkali or xinkali) is a dumpling in Georgian cuisine. It is made of twisted knobs of dough, stuffed with meat, fish or vegetables and spices.
Khinkali (Georgian: ხინკალი /ˈxinkali/ listen , sometimes Romanized hinkali or xinkali) is a dumpling in Georgian cuisine. It is made of twisted knobs of dough, stuffed with meat, fish or vegetables and spices.